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Lemon Blueberry Loaf
Ingredients
  • 1 ½ cups plus 1 tbsp all purpose flour
  • 2 tsp baking powder
  • 3 large eggs
  • 1 cup granulated sugar
  • 1 cup plain yogurt or sour cream
  • ½ tsp salt
  • ½ tsp vanilla
  • ½ cup vegetable oil
  • 2 tsp lemon zest
  • 1 ½ cups fresh or frozen blueberries
  • Lemon Glaze/Syrup
  • 2 to 3 tbsp lemon juice
  • 1 cup sifted confectioner’s sugar
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