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Quick Easy Bolognese Sauce
Ingredients
  • ½ large yellow onion, cut into 2-inch chunks
  • 1 large carrot, peeled and thickly sliced
  • 1 large rib celery, thickly sliced
  • 2 tablespoons unsalted butter
  • 1 pound ground beef
  • ½ teaspoon table salt
  • ⅛ teaspoon freshly ground black pepper
  • ½ cup whole milk
  • Pinch nutmeg
  • ¾ cup dry white wine
  • 1 ( 28- ounce) can whole San Marzano or other good-quality tomatoes with thick juice
  • 12 ounces cooked pasta, for serving
Steps
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