https://www.copymethat.com/r/UW370jcpP/chicken-cacciatore-for-pressure-canning/
137481961
rVXnUx8
UW370jcpP
2024-05-12 06:44:47
Chicken Cacciatore for Pressure Canning
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Ingredients
- 7 lbs. Chicken thigh or breast meat, cubed
- 2 Large onions, diced
- 1 Red bell pepper, diced
- 1 Yellow bell pepper, diced
- 1 lb. White mushrooms, quartered
- 14 cloves Garlic, minced
- 3 Carrots, diced small
- 5 sprigs Fresh thyme
- 3 sprigs Fresh oregano
- 2 12 oz cans Crushed tomatoes
- 2 6 oz cans Tomato paste
- 4 cups Chicken broth
- 1 ½ cups Dry red wine such as a cabernet sauvignon
- 1 tbp Kosher salt
- 1 tbsp Onion powder
- 1 ½ tsp Garlic powder
- 1 tsp Fresh ground black pepper
- 2 tsp Red pepper flakes * optional
- 1 tbsp Olive oil
Steps
Directions at jenigough.com
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