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Gluten Free Peach Cobbler
Ingredients
  • subheading: Filling:
  • 6 peaches sliced
  • ¼ cup sugar
  • 2 tablespoon lemon juice
  • 1 teaspoon cornstarch
  • 1 teaspoon vanilla extract
  • subheading: Topping:
  • 2 cups almond flour
  • ½ cup sugar plus two tablespoons
  • 2 teaspoon baking powder gluten-free
  • ½ teaspoon salt
  • ⅓ cup butter cold and crumbled or cubed
  • 2 eggs large
  • ¼ cup almond milk or any dairy or plant based milk
Steps
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