https://www.copymethat.com/r/UVw9jcnLJ/roasted-broccoli-cheese-soup/
125523267
npSo7jX
UVw9jcnLJ
2024-05-20 02:13:23
Roasted Broccoli-Cheese Soup
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Ingredients
- 1 pound (454g) fresh broccoli florets
- 2 tablespoons olive oil, divided
- ⅔ cup (88g) onion, finely chopped
- 2 ½ cups (591ml) low-sodium vegetable broth
- ⅓ cup (44g) all-purpose flour
- 2 cups (473ml) 1% reduced-fat milk
- ½ teaspoon kosher salt
- ¼ teaspoon cayenne pepper
- 6 ounces (170g) reduced-fat extra-sharp cheddar cheese
Steps
Directions at blog.myfitnesspal.com
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