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Zucchini Banana Bread {Paleo, Gf, Df}
Ingredients
  • 1 cup mashed bananas 2 large or 3 small
  • 3 large eggs at room temperature
  • ⅓ cup maple sugar
  • 2 Tbsp coconut oil refined, melted
  • 2 tsp pure vanilla extract
  • 2 ¼ cups blanched almond flour
  • ½ cup tapioca flour
  • 2 tsp ground cinnamon
  • 1 tsp baking powder see note to make homemade paleo baking powder, if desired
  • ½ tsp baking soda
  • ½ tsp fine grain sea salt
  • 1 cup shredded zucchini squeezed between two paper towels to remove excess water (drain before measuring)
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