https://www.copymethat.com/r/K1FyBYvwC/vegan-sausage/
46591921
UVkopJ4
K1FyBYvwC
2024-04-20 11:13:36
Vegan Sausage
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Ingredients
- subheading: Seasoning for ITALIAN SAUSAGE:
- 2 tsp Italian herbs
- ½ tsp fennel
- ¼ tsp cayenne or red pepper flakes
- ¼ tsp onion powder
- ¼ tsp garlic powder
- subheading: Seasoning for BREAKFAST SAUSAGE:
- 1 tbsp maple syrup
- 2 tsp poultry seasoning
- ¼ tsp onion powder
- ¼ tsp garlic powder
- ⅛ tsp nutmeg
- 1 dash cayenne
- subheading: Seasoning for BEER BRATS:
- ¼ cup beer (gluten free if necessary) (optional) (reduce water by ¼ cup if using beer)
- ½ tsp mustard powder
- ½ tsp white pepper
- ¼ tsp onion powder
- ⅛ tsp nutmeg
- subheading: Basic Broth for ALL Sausages:
- 1 tbsp canola oil or other neutral oil
- 1 cup water
- 1 tbsp Bragg's Liquid Aminos or tamari
- 1 tsp liquid smoke (hickory flavored)
- subheading: Sausage Filling for ALL Sausages:
- ¾ cup TVP
- ⅓ cup oats (gluten free if necessary) (or ¼ cup oat flour)
- 2 tbsp ground flax
- subheading: Casing for ALL Sausages:
- 4 pieces brown rice spring roll wrapper (or white rice spring roll wrappers)
- ¾ cup warm water
- 1 tbsp Bragg's liquid Aminos (or tamari)
- 1 tsp liquid smoke (hickory flavored)
- 1 to 2 tbsp canola oil or other neutral oil to coat the sausage and fry
Steps
Directions at thehiddenveggies.com
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