https://www.copymethat.com/r/UVZdFSgeD/kielbasa-pierogies-sauerkraut-bake/
136129527
6RwFeL8
UVZdFSgeD
2024-04-29 05:50:24
Kielbasa, Pierogies & Sauerkraut Bake
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Ingredients
- 1 pound sauerkraut
- 1 teaspoon canola oil
- 1 pound Polish Kielbasa sausage cut into 1-inch slices
- ½ onion sliced
- salt and freshly ground black pepper
- ½ teaspoon caraway seeds
- 1 tablespoon stone-ground mustard
- 1 cup chicken stock or beer
- 1 1-pound bag frozen potato and cheese filled pierogies
- 1 cup grated white Cheddar cheese
- 1 cup grated Swiss cheese
- chopped scallions
Steps
Directions at bluejeanchef.com
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