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Whipped Feta Recipe with Roasted Olives
Ingredients
  • 6 ounces pitted green olives
  • 6 ounces pitted kalamata olives
  • 3 sliced shallots
  • 2 Tablespoons extra virgin olive oil
  • 2 teaspoons dried thyme
  • 2 teaspoons dried oregano
  • ½ teasppon salt and pepper
  • ½ teaspoon ground black pepper
  • subheading: WHIPPED FETA:
  • 8 ounces feta cheese
  • ⅓ cup sour cream
  • 2 Tablespoons water or milk
  • 8 ounces block cream cheese
  • ½ lemon
  • 1 Tablespoon honey
  • salt and pepper to taste
  • 1 Tablespoon extra virgin olive oil
  • extra virgin olive oil for garnish
  • 2 to 5 cloves garlic
Steps
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