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Bacon and Potato Salad with Ranch Dressing
Ingredients
  • 1kg white baby potatoes, halved
  • ¼ cup (60ml) olive oil
  • 4 free-range eggs
  • 6 Primo Short Cut Rindless Bacon Rashers (from the deli)
  • 3 spring onions, thinly sliced
  • 1 tbs sliced pickled baby cucumbers
  • ½ cup (125ml) ranch dressing
  • 2 tbs chopped chives
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