https://www.copymethat.com/r/UTi1RPXUL/kasespatzle/
8632919
KRC4uqA
UTi1RPXUL
2024-05-20 20:33:50
Käsespätzle
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Ingredients
- subheading: For the spätzle:
- 9 oz (250g) flour
- 5 eggs + 1 egg yolk
- a good pinch of salt
- 2 to 3 tbsp water (if necessary)
- 1oz butter
- 5 to 7 oz (150 to 200g) cheese, grated (Emmenthaler, Gruyere etc....)
- subheading: For the onions:
- 3 oz (75g) butter
- 2 mid-sized onions cut in rings
Steps
Directions at austria.info
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