https://www.copymethat.com/r/UT7WXE8Eu/classic-baguettes/
6877545
mToflu4
UT7WXE8Eu
2024-05-18 10:04:59
Classic Baguettes
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Ingredients
- subheading: STARTER:
- ½ cup cool water
- 1/16 teaspoon active dry yeast or instant yeast
- 1 cup King Arthur Unbleached Bread Flour or Organic Bread Flour
- subheading: DOUGH:
- 1 teaspoon active dry yeast or instant yeast
- 1 cup to 1 ¼ cups lukewarm water*
- all of the starter
- 3 ½ cups King Arthur Unbleached Bread Flour or Organic Bread Flour
- 1 ½ to 2 teaspoons salt, to taste
- note: Use the lesser amount in summer (or in a humid environment), the greater amount in winter (or in a dry climate), and somewhere in between the rest of the year, or if your house is climate controlled.
Steps
Directions at kingarthurflour.com
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