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One-Pot Creamy Zucchini Pasta
Ingredients
  • 1 pound zucchini (about 2 medium)
  • 2 cloves garlic
  • 1 medium lemon
  • 12 ounces dried penne pasta
  • ½ cup whole-milk ricotta cheese
  • 2 tablespoons olive oil
  • 1 tablespoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 4 ½ cups water
  • Chopped fresh basil leaves, for garnish (optional)
Steps
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