https://www.copymethat.com/r/UPIJ6BiRo/farro-salad-with-arugula/
137695619
BaFi0d5
UPIJ6BiRo
2024-05-10 11:37:31
Farro Salad with Arugula
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Dressing
Ingredients
- subheading: Salad:
- 1 cup Organic Farro (190 g)
- 1 lb Brussels Sprouts (454 g)
- 2 Tbsp Neutral Oil, such as vegetable (30 ml)
- 4 oz Pomegranate Seeds (112 g)
- 3 oz Goat Cheese (84 g)
- 4 cups Baby Arugula (80 g)
- Salt to taste
- subheading: Dressing:
- ¼ tsp Dijon Mustard
- 2 Tbsp Champagne Vinegar or White Wine Vinegar (30 ml)
- 2 tsp Fresh Lemon Juice (10 ml)
- 2 Tbsp Olive Oil (30 ml)
- 1 tsp freshly chopped Thyme
- ½ tsp Honey
- ¼ tsp Salt
Steps
Directions at bobsredmill.com
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