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Filone All 'Arrabbiata (Spicy Loaf with Chilli and Cayenne Pepper)
Ingredients
  • 125 grms Strong whole meal flour
  • 100 grms Strong White flour
  • 1 tsp salt
  • 1 tsp Sugar
  • 7 grm (2 and ½ tsp) fast action dried yeast
  • 210 to 225ml water warm
  • 2 tbsp of extra virgin olive oil
  • 1 tsp cayenne pepper
  • ½ tbsp of Chilli flakes)
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