Potted Shrimp, Homemade Crumpets and Poached Egg

bbc.co.uk

Mikael

subheading: For the potted shrimps:

100g/3½oz butter

2 blades mace

good pinch cayenne pepper

good pinch ground white pepper

300g/10½oz cooked peeled brown shrimps

6 tbsp clarified butter

subheading: For the crumpets:

150g/5½oz plain flour

1 tsp fast-action dried yeast

½ tsp sugar

1 tsp baking powder

½ tsp salt

200ml/7fl oz lukewarm water

30g/1oz unsalted butter, melted, plus soft butter for greasing

subheading: To serve:

6 free-range eggs

chopped fresh chives

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Directions at bbc.co.uk

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