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Ingredients
  • 1 cup softened unsalted butter, 226 grams equal to 2 sticks
  • ⅔ cup powdered sugar, 75 grams
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour, 240 grams
  • 2 tsp cornstarch
  • ½ tsp salt
  • subheading: CHOCOLATE DIP:
  • ½ cup semi-sweet chocolate chips
  • sprinkles
  • subheading: EQUIPMENT:
  • Piping Bag
  • Large Open Star Shaped Piping Tip
Steps
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