https://www.copymethat.com/r/UMqDiLhf5/dampfnudeln-german-yeast-dumplings/
112831167
40p8tZc
UMqDiLhf5
2024-05-18 16:58:06
Dampfnudeln (German Yeast Dumplings)
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Ingredients
- The Dough
- 2 cups all-purpose flour
- 1 ½ teaspoons dry yeast
- 2 tablespoons sugar
- ⅔ cup milk, warm
- a pinch of salt
- 2 tablespoons butter, melted
- 1 egg yolk from a medium-sized egg
- ½ teaspoon vanilla extract
- subheading: The Ingredients For The Steam Pot:
- ¼ cup butter
- ¼ cup sugar
- ⅓ cup milk
Steps
Directions at recipesfromeurope.com
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