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Salisbury Steak Garlic Mash Potatoes Mushroom & Onion Gravy
Ingredients
  • subheading: For the Steaks:
  • ⅓ cup breadcrumbs
  • 1 egg
  • 1 small yellow onion grated
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 lb. lean ground beef such as 90/10
  • 1 tablespoon extra-virgin olive oil
  • subheading: For the Mushroom Gravy:
  • 2 tablespoons butter
  • 8 oz. sliced mushrooms I used baby portobellas (cremini)
  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • kosher salt to taste
  • black pepper to taste
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