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The Best Mexican Street Corn Pasta Salad
Ingredients
  • 16 ounces rotini pasta
  • 2 cups corn kernels (frozen, fresh, or canned)
  • ½ cup mayonnaise
  • ⅓ cup sour cream
  • 1 lime, juiced (about 2 TBS lime juice)
  • 1 tsp chili powder
  • ¼ tsp cayenne pepper
  • ½ tsp garlic salt
  • pepper (to taste)
  • ½ cup cotija cheese (crumbled)
  • ¼ cup cilantro
Steps
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