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5-Ingredient White Queso
Ingredients
  • 1 lb pepperjack cheese
  • 8 oz full-fat cream cheese
  • ½ cup full-fat sour cream
  • 1 10oz can original Rotel tomatoes & green chilies, drained
  • ¾ cup whole milk (if needed)
  • note: optional*
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp chili powder
  • note: NOTE: I have gotten mixed feedback about using low-fat substitutions so use full-fat dairy for best results!*
  • note: NOTE 2: For a smoother queso, try using half white American cheese and half pepperjack!*
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