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Never-Fail Mince Aka Tom Kerridge's Spag Bol
Ingredients
  • 1 pack
  • (500 g) Select Farms 20% fat beef mince
  •  
  • 1 brown onion , diced
  •  
  • 2 carrots , diced
  •  
  • 2 stalks M&S celery sticks , diced
  •  
  • 4 cloves garlic , crushed
  • subheading: 1:
  • pepper , diced
  • any colour from the pack
  •  
  • 30 g tomato purée
  •  
  • ½ jar
  • (47 g) Cook With M&S hot chipotle chilli paste
  •  
  • 1 tin
  • (400 g) M&S Italian chopped tomatoes
  •  
  • 1 pot
  • beef stock
  • mixed with 400 ml hot water
  •  
  • 3 slices M&S super soft white medium sliced bread
  •  
  • 1 knob M&S salted British butter
Steps
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