Healthy Butter Pecan Ice Cream

I enjoy creating real food, Paleo style recipes that are easy to make. Sharing both new recipes and those from my former blog onsablehill.com.

4 egg yolks

4 TBSP butter (or coconut oil)

¼ cup maple syrup

¼ cup honey

¼ tsp salt

2 cups whole milk (2 cups canned coconut milk)

2 cups heavy cream (or an additional 2 cups canned coconut milk)

2 TBSP vanilla extract

½ to 1 cup pecans (chopped)

Directions at wellnessmama.com

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