https://www.copymethat.com/r/xZezmhcYL/lemon-meringue-cheesecake/
18629154
UID3OoI
xZezmhcYL
2024-04-26 15:11:47
Lemon Meringue Cheesecake
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Ingredients
- subheading: CRUST:
- 2 ¼ cups (302g) graham cracker crumbs
- 10 tbsp (140g) salted butter, melted
- 3 tbsp (39g) sugar
- subheading: CHEESECAKE FILLING:
- 24 ounces (678g) cream cheese, room temperature
- 1 cup (207g) sugar
- 3 tbsp (24g) all purpose flour
- 1 cup (230g) sour cream, room temperature
- 1 ½ tbsp vanilla extract
- 1 tbsp grated lemon zest (2 to 3 medium lemons)
- 4 large eggs, room temperature
- subheading: LEMON TOPPING:
- 8 tbsp (90ml) lemon juice (3 to 4 medium lemons)
- 4 tsp grated lemon zest
- ½ cup (104g) sugar
- 8 large egg yolks
- ¼ cup (56g) salted butter
- subheading: MERINGUE TOPPING:
- 1 cup (207g) sugar
- ½ tsp cream of tarter
- 1 tsp vanilla extract
- 4 large egg whites
Steps
Directions at lifeloveandsugar.com
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