LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Twice Baked Butternut Squash
Ingredients
  • subheading: For the squash:
  • 1 large butternut squash, halved lengthwise and seeds removed
  • 1 tablespoon olive oil
  • Freshly ground salt and pepper
  • subheading: For the filling:
  • ¾ cup parmesan cheese
  • ½ cup plain greek yogurt or cream cheese
  • ½ teaspoon garlic powder
  • Freshly ground salt and pepper
  • subheading: For the salted maple pecans:
  • ¼ cup roughly chopped pecans
  • 1 teaspoon pure maple syrup
  • Pinch of sea salt
  • subheading: Additional toppings:
  • ¼ cup parmesan
  • ⅓ cup chopped bacon
  • ¼ cup pomegranate seeds or dried cranberries
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer