Creamy Sun-Dried Tomato & Sausage Penne

tupperware.com

Gail Cote

½ lb./225 g ingredient penne pasta

8.5-oz./240 g jar sun-dried tomatoes with oil reserved

½ lb./225 g Italian Sausage casings removed

2 garlic cloves peeled and minced

1 medium yellow onion chopped using Supersonic Chopper Tall

1 large yellow pepper chopped using Supersonic Chopper Tall

1 large red pepper chopped using Supersonic Chopper Tall

1 tbsp Italian Herb Seasoning Blend

1 tsp coarse kosher salt

12-oz./250 g can evaporated milk

¼ cup heavy cream

1 tbsp cornstarch

½ cup water

1 cup mozzarella cheese shredded

8 baguette slices ¼ in/.6 cm thick

2 tbsp tomato oil (reserved from jar)

¼ tsp Italian Herb Seasoning Blend

2 tbsp Parmesan cheese grated

Directions at tupperware.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer