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Mongolian Beef in the Slow Cooker
Ingredients
  • 1 ½ pounds Skirt Steak
  • ¼ cups cornstarch
  • 2 tablespoons Coconut Oil
  • 3 cloves Garlic
  • ¾ cup Reduced Sodium Gluten Free Tamari Soy Sauce
  • ¾ cups Water
  • ¾ cups Brown Sugar
  • 1 cup sliced Carrots
  • green onions, for garnish
Steps
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