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This may sound gross to some but it is DELICIOUS!
My husband credits his father for this recipe.

Servings: 20+

Servings: 20+
Ingredients
  • 2 cans drained tuna
  • 1 packet of dry onion soup mix
  • 1 16 oz container of sour cream
  • Fritos Scoops Corn Chips
Steps
  1. Mix sour cream and onion soup mix until well blended
  2. Mix in flaked (no chunks) tuna into sour cream mixture
Notes
  • I like to let it chill to set flavors for an hour or so but you can serve immediately.
  • This dip tastes the best with Fritos but you can also use crackers.
  • I do NOT recommend tortilla chips....it's just not right.
 

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