https://www.copymethat.com/r/UFN6jPdvG/spaghetti-sauce-the-best/
126721960
EnOA6If
UFN6jPdvG
2024-05-20 01:16:46
Spaghetti Sauce (The Best)
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Ingredients
- 1 ½ lb (675 g) sweet or spicy Italian sausage (ideally a mixture of both), casing removed
- 1 ½ lb (675 g) lean ground beef
- ¼ cup (60 ml) olive oil
- 1 to ¼ to ½ teaspoon (2.5 ml) crushed red pepper flakes
- 3 onions, finely chopped
- 4 carrots, peeled and diced
- 4 stalks celery, diced
- 4 cloves garlic, finely chopped
- 1 can 5 ½ oz (156 ml) tomato paste
- 2 cans 28 oz (796 ml) diced Italian tomatoes
- 2 cans 28 oz (796 ml) tomato sauce or crushed tomatoes with purée
- 2 cups (500 ml) beef broth
- 2 teaspoons (10 ml) dried oregano
- 2 to 3 cloves
- Salt and pepper
Steps
Directions at ricardocuisine.com
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