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Sausage, Baby Potatoes & Asparagus
Ingredients
  • 750g baby potatoes, any large ones halved
  • 2 tbsp olive oil
  • 450g good-quality chunky pork sausages, halved
  • 400g bunch thick asparagus, trimmed and halved
  • handful fresh mint leaves, chopped (some leaves left whole)
Note: Ingredients may have been altered from the original.
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