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AIP
Ingredients
  • subheading: For the "Mayo":
  • 1⁄2 cup coconut concentrate, slightly warmed
  • 1⁄2 cup warm filtered water
  • 1⁄4 cup extra-virgin olive oil
  • 3 to 4 cloves garlic
  • 1⁄4 teaspoon salt
  • subheading: For the Fries:
  • 3 large sweet potatoes, peeled and cut into thick fries
  • 4 tablespoons solid cooking fat, melted
  • sea salt to taste
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