Best Grits Casserole

I am just an average mid-western wife and mom who loves to cook. I enjoy trying new things, learning new techniques, and having fun in the kitchen. I host a family dinner every month. There are multiple food allergies in our family (dairy for me) so I have several gluten/dairy free recipes that I use often. I am always on the lookout for delicious, healthy recipes.

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Nonstick cooking spray

12 oz. thick-cut bacon (about 10 strips), chopped

6 scallions, thinly sliced, plus more for garnish

1 jalapeño, seeded and chopped

¾ tsp. kosher salt

1 ½ c. uncooked quick-cooking grits

3 c. shredded sharp cheddar cheese

1 c. half and half

4 large eggs, beaten

Hot sauce, for serving

Directions at thepioneerwoman.com

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