Refrigerator Bread and Butter Pickles

I enjoy cooking, and have especially loved my Instant Pot and my Airfryer. I'm always looking for, trying, and saving recipes for those!

5½ cups ( 731.5 g) about 1½ pounds thinly sliced (about ¼-inch) pickling cucumbers

1½ tablespoons ( 1.5 tablespoons) kosher salt

1 cup ( 160 g) thinly sliced sweet onion

1 cup ( 200 g) granulated sugar

1 cup ( 255 ml) white vinegar

½ cup ( 119.5 ml) apple cider vinegar

¼ cup ( 55 g) light brown sugar

1½ teaspoons ( 1.5 teaspoons) mustard seeds

½ teaspoon ( 0.5 teaspoon) celery seeds

⅛ teaspoon ( 0.13 teaspoon) ground turmeric

Directions at browneyedbaker.com

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