LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Puff Pastry-Wrapped Jumbo Shrimp
Ingredients
  • 1 package (5.2 ounces) spreadable garlic & herb cheese, softened
  • 1 tablespoon finely chopped fresh parsley
  • 2 slices bacon, cooked and crumbled
  • 18 fresh jumbo shrimp(about 1 pound), peeled with tail left on, deveined and butterflied
  • ½ of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer