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Raspberry Lemonade Cookies
Ingredients
  • ½ cup butter - use dairy free if needed
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 Tbsp lemon juice - approx. 1 lemon
  • 2 Tbsp lemon zest
  • 1 ½ cup gluten free 1:1 flour - or all-purpose flour
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • ⅔ cup raspberries - frozen and broken into smaller pieces
  • Coarse sugar - optional
Steps
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