Pumpkin Baked Oatmeal (Baked Oats)

elavegan.com

Sherri R

subheading: Dry ingredients:

2 cups ( 180 g) quick oats (gluten-free if needed)

2 Tbsp ground chia seeds or flax seeds

2 tsp pumpkin spice

1 tsp ground cinnamon

¼ tsp salt

1 tsp baking powder

subheading: Wet ingredients:

1 cup ( 240 g) pumpkin purée

3 Tbsp ( 50 g) nut/seed butter of choice (see notes)

3 Tbsp ( 60 g) maple syrup or any other liquid sweetener

1 ½ tsp vanilla extract

1 ½ cups ( 360 ml) dairy-free milk of choice

Whole pecans to decorate

Directions at elavegan.com

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