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Ingredients
  • subheading: Crust:
  • 1 ¼ cups all-purpose flour
  • ¾ cup (1 ½ sticks) cold, unsalted butter, cubed
  • ½ cup sugar
  • ¼ teaspoon salt
  • subheading: Filling:
  • 3 cups fresh strawberries, hulled and quartered
  • 2 large eggs
  • 1 ¼ cups sugar
  • ½ cup flour
  • 1 tablespoon orange juice
  • ¼ teaspoon salt
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