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Toffee Cheesecake Bars
Ingredients
  • 1 cup all-purpose flour
  • ¾ cup confectioners' sugar
  • ⅓ cup baking cocoa
  • ⅛ teaspoon baking soda
  • ½ cup cold butter
  • 1 package (8 ounces) reduced-fat cream cheese
  • 1 can (14 ounces) sweetened condensed milk
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1-¼ cups milk chocolate English toffee bits, divided
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