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Ingredients
  • 1 can ( 14 fluid ounces) full-fat coconut milk or coconut cream
  • ¾ cup ( 6 fluid ounces) milk (any kind, just not nonfat)
  • 3 tablespoons ( 15 g) unsweetened Dutch-processed cocoa powder
  • 8 ounces dark chocolate chopped (use your best chocolate here)
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