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Crisp Baby Bok Choy Greens in Tangy-Sweet Sesame-Soy Vinaigrette
Ingredients
  • 1 clove fresh garlic, pressed through garlic press
  • 2 teaspoons toasted sesame seeds
  • 1 tablespoon honey
  • 1 tablespoon low-sodium soy sauce
  • 3 tablespoons rice wine vinegar
  • 1 tablespoon toasted sesame oil
  • 3 tablespoons vegetable oil
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