Mini Key Lime Cheesecakes

swervesweet.com

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

subheading: Crust:

½ cup almond flour

2 tbsp Swerve Confectioners

⅛ tsp salt

2 tbsp butter, melted

subheading: Key Lime Filling:

6 ounces cream cheese, softened

⅓ cup Swerve Confectioners

2 tsp key lime zest (regular lime zest is fine too)

¼ cup key lime juice (regular lime juice is fine too)

1 to 2 tbsp heavy whipping cream

Directions at swervesweet.com

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