Green Tahini Kale Salad

getoffyouracid.com

Artsygirl1029

1 bunch kale

1 yellow or red bell pepper, diced or strips

1 tomato, diced

1 Hass avocado, cubed

Optional: Sprouts to top

subheading: INGREDIENTS: TAHINI DRESSING:

⅓ cup extra virgin olive oil

3 tbsp. tahini

2 tbsp. plus ½ tsp. apple cider vinegar

2 tsp. gluten free tamari (or Braggs Liquid Aminos, or Coconut Aminos)

2 ¼ tsp. lemon juice, fresh squeezed

¾ tsp. sea salt (Celtic Grey, Himalayan, or Redmond Real Salt)

1 large clove garlic, minced

1 ½ tsp. raw sesame seeds

1 tbsp. parsley, minced

1 tbsp. chives, minced

Directions at getoffyouracid.com

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