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Grilled Corn Salad with Hot Honey-Lime Dressing
Ingredients
  • 3 ears of corn, husked
  • 2 Tbsp. unsalted butter, melted
  • 1½ tsp. kosher salt, plus more
  • Freshly ground black pepper
  • 3 Tbsp. fresh lime juice
  • 2 Tbsp. honey
  • 1½ tsp. Sriracha
  • 1 tsp. granulated garlic or garlic powder
  • 1½ avocados, cut into ¾" pieces
  • 1 serrano chile, thinly sliced
  • ½ cup cilantro leaves with tender stems
Steps
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