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Unwrap 2 Cinnamon Rolls. in No Time, Get a Easy, Tasty Dish You Can Eat at Anytime of Day
Ingredients
  • 2 tablespoons butter, melted
  • 2 17.5-ounce cans refrigerated cinnamon rolls, icing reserved from package if included
  • 4 eggs, beaten
  • ⅓ cup + 1 tablespoon whole milk
  • 1 tablespoon cinnamon
  • 1 teaspoon vanilla
  • ½ cup powdered sugar
  • 2 tablespoons cream cheese, softened
Steps
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