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Green Lachuch with a Fried Egg, Herbs, and Cheese
Needs at least 1-2 hours sit time, but very tasty!
Ingredients
  • 2 c warm water
  • 1 tsp active dry yeast
  • 2 tsp sugar
  • 1 tsp salt
  • 1 tsp baking powder
  • ½ bunch each: coarsely chopped parsley, mint, cilantro
  • 2 cups bob's red mill all-purpose flour
  • 1 tsp fenugreek (optional)
  • oil, for the pan
  • for serving: fried eggs, grated sharp cheese, thinly sliced purple onions, fresh herbs, za'atar, and zhoug or other hot sauce
Steps
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