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Beer-Soaked Buffalo Wings
Ingredients
  • 2 (12-ounce) cans beer
  • 1 (4-pound) package frozen chicken wings, thawed
  • 1 teaspoon salt
  • 1/ 2 teaspoon black pepper
  • 1/ 2 teaspoon garlic powder
  • 3/ 4 cup cayenne pepper sauce (Frank's Redhot cayenne pepper sauce; see Note)
  • 1/ 4 cup (½ stick) butter, melted
Note: Ingredients may have been altered from the original.
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