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Ingredients
  • single-crust flaky pastry dough
  •  
  • Smoked bacon, 4 slices, coarsely chopped
  • unsalted butter, 1 Tbsp.
  • leeks, 2 small, white and pale green parts, chopped
  • half and half, 1 cup
  • large eggs, 2
  • kosher salt, ½ tsp.
  • ground black pepper, ¼ tsp.
  • freshly grated nutmeg, ⅛ tsp.
  • Gruyère cheese, 1 cup shredded
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