Swedish Meatballs (IKEA)

globalnews.ca

Helen Wright

subheading: Swedish meatball ingredients:

500 grams (about 1 pound) of ground beef

250 grams (about 0.5 pounds) of ground pork

1 onion, finely chopped

1 clove of garlic, crushed or minced

100 grams (½ cup) of bread crumbs

1 egg

5 tablespoons of whole milk

generous amounts of salt and pepper

subheading: Cream sauce ingredients:

Dash of olive oil

40 grams (3 tablespoons) of butter

40 grams (3 tablespoons) of plain flour

150 millilitres (⅔ cup) of vegetable stock

150 millilitres (⅔ cup) of beef stock

150 millilitres (⅔ cup) of thick double cream

2 teaspoons of soy sauce

1 teaspoon of Dijon mustard

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