https://www.copymethat.com/r/1FplfitQX/french-macarons/
16806353
U0TW9LS
1FplfitQX
2024-04-20 10:11:47
French Macarons
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Ingredients
- subheading: FOR THE SHELLS:
- 80 grams extra fine almond flour
- 85 grams powdered sugar
- 2 large egg whites (about 60 to 64 grams), room temperature
- ⅛ teaspoon cream of tartar
- pinch salt
- 50 grams granulated sugar (about ¼ cup)
- ½ teaspoon vanilla
- food coloring
- subheading: FOR THE FILLING:
- ¼ cup butter softened
- ¾ cup powdered sugar
- ½ teaspoon vanilla extract
- 1 teaspoon milk
Steps
Directions at iambaker.net
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