https://www.copymethat.com/r/ywCXo47FR/lemon-bars/
30340396
Tyud1S7
ywCXo47FR
2024-04-20 14:36:25
Lemon Bars
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Ingredients
- subheading: For the crust:
- Cooking spray or butter
- 1 cup all-purpose flour
- ¼ cup granulated sugar
- ¼ cup powdered sugar
- 1 teaspoon finely grated fresh lemon zest
- ¼ teaspoon kosher salt
- 8 tablespoons (1 stick) cold unsalted butter, cubed
- subheading: For the filling:
- 4 large eggs
- 1 large egg yolk
- 1 cup granulated sugar
- 2 tablespoons powdered sugar, plus more for dusting
- 2 tablespoons finely grated fresh lemon zest (from 2 lemons)
- ¼ teaspoon kosher salt
- ½ cup freshly squeezed lemon juice (from 2 to 3 medium lemons)
- ¼ cup all-purpose flour
- subheading: EQUIPMENT:
- Microplane
- 7x11-inch or 8x8-inch baking dish
- Parchment paper
- Food processor
- Measuring cups and spoons
- Mixing bowl
- Whisk
- Spatula
- Cooling rack
- Fine-mesh strainer
- Chef's knife
Steps
Directions at thekitchn.com
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